Posted by The Galway Girl on 26th December 2008

Ideas for Leftover Turkey

Need Something to do with all that left over Thanksgiving Turkey?

Turkey a la King:

¼ C. Butter (cubed)
½ C. Flour
1 Can Chicken Broth (14.5 oz.)
1 C. Milk
2 C. Cubed Turkey
1 C. Sliced Cooked Carrots
1 C. Green Beans (fresh or frozen)
½ t. Salt
¼ t. Ground Pepper

  • Melt butter in a large sauce pan
  • Stir in flour until smooth
  • Gradually add broth and milk
  • Boil for 1-2 minutes or until thickened
  • Stir in turkey, green beans, and carrots
  • Serve with biscuits

Turkey & Broccoli Alfredo:

8 Oz. Linguine
1 C. Broccoli Flowerets (fresh or frozen)
1 Can Cream of Mushroom Soup
½ C. Milk
½ C. Parmesan Cheese (grated)
¼ t. Ground Black Pepper
2 C. Cooked Cubed Turkey

  • Cook linguine according to package
  • Steam Broccoli for 4 minutes
  • In a medium sauce pan stir together soup, milk, cheese, and pepper
  • Cook until hot bubbly, then add in broccoli
  • Pour over linguine and serve

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